Archive for the ‘Mediterranean’ Category

  • Sea Urchins – A Seafood Delicacy

    Tuesday, December 1st, 2009

    Holiday meal traditions vary widely from one country to the next. This morning I came across a post that reminded me of this fact as well as the incredible variety of food found in the sea.
    Sea urchins are featured in French cuisine particularly during the Holidays although they are consumed in all countries along the [...]

  • Easy Recipe for Basic Hummus

    Saturday, November 15th, 2008

    I found this recipe in a weekly ezine I receive from Dinneen Diette of Eat without Guilt. There are many sites about diet and nutrition, but I really liked Dinneen’s approach to food: eating without guilt! It is what we are all about at Multi Culti Cooking, we enjoy cooking and then enjoy eating [...]

  • Going Greek at Taverna Plaka (Atlanta)

    Wednesday, October 1st, 2008

    Last Saturday we met up with some friends for dinner at a Greek restaurant in midtown Atlanta. I had been there before, a couple of years ago, and almost forgotten how good the food and the ambiance were.
    First we ordered wine that came in what looked like a water glass! Maybe that’s how wine is [...]