A tostiarepa or electric arepa maker is a must for the modern cook. Using this appliance can cut the cooking time of arepas from 20 minutes to eight. Arepas are traditionally grilled on the stovetop until fully cooked, or baked in a hot oven after a crust has formed in a pan first.
Of course there are mixed reviews about the tostiarepa, but I suggest you use your own guidance when choosing one. I for one, just love anything that can make my cooking easier!
Featured arepa recipe: Reina Pepiada